Name: Pineapple Balsamic
Composition: Grape must, wine vinegar, pineapple juice (5%), flavour.
Description: With its intriguing exotic aroma and fresh and fruity taste, it gives original notes to Vinaigrette, salads and vegetables. Perfect for finishing White meat, Fish and Crustaceans. Also try on Fruit-based preparations such as salads, carpaccio and salads!
Cooking tips and pairings: Ideal on skewers of scampi and prawns or to finish white meat grilled!
• White meat