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Cinnamon Pear Balsam Vinegar from Modena Italy

£6.50

SKU:


Name: Pear and cinnamon Balsamic

Acidity: 5%

Provenance/origin: Italy

Composition: Grape must, wine vinegar, flavour.

 

Description: Sweetly fruited and spicy, a balsamic obtained from a combination tried and tested in pastry and appreciated also in gastronomy. To try on salads, vegetables grilled, White meat, Fresh cheese and salads by Fruit!

 

Cooking tips and pairings: Ideal on Fruit salads, to try to finish croutons with ricotta cheese or fresh goats!

Ideal for:

  • Fresh cheese
  • Salads
  • Vinaigrette
  • White meat
  • Vegetables
  • Fruit