Aceto Balsamico IGP from Modena Italy -- ORO
Name: Organic balsamic
Acidity 5% - density 1, 33
Composition: Grape must, wine vinegar, flavour.
Description: This fantastic balsamic confinement comes from an entirely organic production. Enriched with a drop of honey, it presents itself to the sight with a brown and captivating colour and a pleasant velvety density. With its pleasantly soft and intense taste, it is a precious condiment for seasoned cheeses, cooked vegetables, sauces, fresh stuffed pasta, red meat, game and desserts.
Cooking tips and pairings: The restricted balsamic is an extremely versatile product that can enrich countless preparations with its unmistakable aroma, embellished with chestnut honey. It exalts the taste of both raw and cooked dishes, from the simplest to the most elaborate. Using it raw at the end of cooking preserves all the intensity of its aroma.
- Ice cream